Menu Plan (free)

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Hi!  Welcome back to our menu plan for the week.  I don’t claim to be fancy or a gourmet cook, so if you want that, you are in the wrong place.   I serve simple, healthy meals that our kids will eat (yay!)

Monday – we ate out (our one day a week dinner out) at our favorite restaurant where kids eat free. 🙂

Tuesday-   Coconut Tilapia & cilantro lime rice … Let me be pretty up front about this one:  I do not eat seafood, except shrimp (and that is only when Mickey has gotten it completely ready to go- no tail, no shell… just ready to be eaten).    I do, however love the cilantro lime rice, so while Mickey and the kids eat the Tilapia, I’ll be eating a baked Chicken Breast.

Wednesday – So tonight is going to be a busy night, so we will be having breakfast for dinner!   What does this mean?
Crazy Pancakes, bacon and smoothies.  

Thursday-   We are making the kids these fun Jack-o-Lantern Grilled Cheese sandwiches and serving it with tomato soup (homemade).

Friday- Chicken Pot Pie.  This is my mom’s recipe.  It is quick and so good.  I could probably eat it every night of the week, seriously!
Ps- I use Simply Sour Cream, by Kraft (it is the best, in my opinion)

Saturday–  Low calorie Garlic Shrimp  – this one is really good & very light, which you might want on a Saturday if you have given yourself permission to have an extra dish of ice cream.

Sunday-  Baked chicken (just season it with a little salt & pepper & bake it at 350 for 25-30 minutes, or until the juices run clear).   Serve it with cooked sweet potatoes and grilled asparagus.  

Did you miss a week?  

Check out week 1, week 2 ,  week 4 (this one), week 3, week 5.