The Best Homemade Slow Cooker Mashed Potatoes – A Family Favorite!

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This recipe is our favorite.  These slow-cooker mashed potatoes make our family dinner complete.  Plus, they pair perfectly with green bean casserole with bacon or even grilled corn on the cob.

I love finding a good slow-cooker recipe.  These mashed potatoes are too easy not to make often.  They taste as great as they look. 

They are loaded with butter, cheese, and garlic —and they can stand alone without any gravy!

It’s not easy to cook different things at once in the oven or on the stove, so I use my slow cooker as much as I can for my meal.

These slow-cooker mashed potatoes are just one of the many things I make in the slow cooker. They’re so easy to make this way, and they turn out great!

How to Make Slow-Cooker Mashed Potatoes

Ingredients You Need

5 Pounds Russet Potatoes1 Small Onion, Diced1 cup Chicken Broth1 TBSP Garlic, Minced1/2 Cup Sour Cream8 Ounces of Cream Cheese1/2 Cup Butter

Instructions for slow-cooked mashed potatoes:

Cook the diced potatoes in a slow cooker on low along with the onion, chicken broth, and minced garlic.  Cook for about 6 hours, the potatoes will absorb some of the chicken stock.

Add the sour cream, cream cheese, and butter into the slow cooker with the potatoes. Using an electric mixer, whip the potatoes until they’re smooth. Enjoy!

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5 from 1 vote

Slow Cooker Mashed Potatoes

The perfect slow cooker mashed potatoes to make this Thanksgiving for your friends and family. These are loaded with butter, cheese, garlic and can stand alone without any gravy!

Ingredients 

5 Pounds Russet Potatoes1 Small Onion Diced1 Cup Chicken Broth1 TBSP Garlic Minced1/2 Cup Sour Cream8 Ounces Cream Cheese1/2 Cup Butter

Instructions 

Cook the diced potatoes in a slow cooker on low along with the onion, chicken broth, and minced garlic.Cook for about 6 hours, the potatoes will absorb some of the chicken stock.Add the sour cream, cream cheese, and butter into the slow cooker with the potatoes. Using an electric mixer, whip the potatoes until they’re smooth.Enjoy!

Additional Info

STILL HUNGRY?
Try this favorite of mine: Apple Cobbler

Check out these recipes,  too! 

Easy Potato Skins RecipeBroccoli Cheese Casserole Simple Recipe: Slow Cooker Chicken Pot Pie Soup